“ The service was great: friendly and fast. The room is sleekly minimal—comfortable without drawing attention to itself. The concept is dead simple: pan-Asian small plates, essentially. But from the first bite onward, all those things faded to a comfortable background hum behind the experience of taking one bite after another.” —Timothy Taylor, Vancouver Magazine, December 3, 2015 / Photo Credit: Restaurant Torafuku
“ The service was great: friendly and fast. The room is sleekly minimal—comfortable without drawing attention to itself. The concept is dead simple: pan-Asian small plates, essentially. But from the first bite onward, all those things faded to a comfortable background hum behind the experience of taking one bite after another.” —Timothy Taylor, Vancouver Magazine, December 3, 2015 / Photo Credit: Restaurant Torafuku
