“Savio Volpe is, as Grunberg emphasizes, an osteria. “It’s straightforward food you want to eat with your family on Sunday or Monday. It’s family inspired, has lots of flavour and is thoughtful but not clever.” And what’s Italian without a hit of pasta every day in every way?” —Mia Stainsby, Vancouver Sun, December 10, 2015 / Photo Credit:
The Georgia Straight
“Savio Volpe is, as Grunberg emphasizes, an osteria. “It’s straightforward food you want to eat with your family on Sunday or Monday. It’s family inspired, has lots of flavour and is thoughtful but not clever.” And what’s Italian without a hit of pasta every day in every way?” —Mia Stainsby, Vancouver Sun, December 10, 2015 / Photo Credit: The Georgia Straight
